Weekly Ordering: How Our Pre-Orders Work

Select Your Items

Browse our weekly rotation of sourdough, pastries, and seasonal farm treats. Our menu is curated to highlight what's currently in season.

Tuesday Cutoff

Pre-Order opens Sunday at 11am. All Pre-Orders must be finalized by Tuesday at 5pm. This allows our bakers the time needed to prepare the order.

Pickup

When ordering your item please choose a pickup day, Thursday-Saturday from 9am-1:30pm.